
Molly 1-844-332-2639 ext 449
Do you have a go-to snack in the kitchen? Something a little sweet, that can be grabbed out of a jar, and eaten quickly as you do other things. Mine is marshmallows or chocolate chips. Both are easy to eat on the go, and satisfy, albeit temporarily, a sweet tooth. Imagine my surprise when a friend came over who had never indulged in a sweet snack from the cupboard.
“What are you doing?” My friend asked as I popped a handful of marshmallows in my mouth.
“Having a snack?” I responded, glancing over at my friend across the island countertop. “Would you like some?” I stretched my hand out, offering a handful of nearly gooey marshmallows to him.
“I’ve never had these. What are they?” He gingerly picks one up and gives it an experimental squeeze.
“You’ve never had marshmallows before?” I was dumbfounded.
“No. Growing up we ate mostly rice and vegetables. Occasionally we’d get to have meat. What is a marshmallow?” He responded, continuing to squish the malleable treat in his fingers.
“It’s kind of sweet? Sort of chewy and gooey. It’s very sticky when it melts.” I tried to describe it. I had no clue what…







